Vegetable And Meat Roller
Now you can make your own stuffed grapevine leaves or other rolls with this Magic Meat Vegetable Roller. The rolling tool makes it easy with a simple one-motion operation that can be performed even by your kids. Just lay the leaf down, stuff it with meat or any other mouthwatering filling and move the slider forward, creating perfect rolls in seconds.
This time-saver kitchen tool is made of food grade non-toxic plastic and allows you to make large volumes of appetizers for any party. Now make a variety of delicious delights – with grape leaves, cabbage, vegetarian or meat filling, and rice paper, without spending hours in the kitchen.
Features:
- Easy to use: Now making the restaurant like rolls is as easy as one, two, three. One, place the leaf of your choice onto the Roller. Two, stuff it with meat or any other filling. Three slide the handle and watch the roller do all the hard work for you. Enjoy, perfect rolls every time.
- Save time and money:Â No more spending money on canned or outside food. With Vegetable and Meat Roller, you can make rolls with fresh and healthy ingredients in seconds at the comfort of your home. Whether it is a party or family dinner, you can easily make large volumes of tasty appetizers and surprise your family and friends.
- High-quality Material and Hasslefree Cleaning: Vegetable and Meat Roller is made of premium quality food grade plastic. It is nontoxic, odorless and built to last. To clean, Simply wipe the roller with a sponge, use soap and rinse with water and you’re ready to go.
- Perfect for kids:Â Instill healthy eating habits in your children with this magic roller. You can spend some quality time with your children while making their favorite rolls with fresh ingredients at home.
Specifications:
- Material:Â food grade PP
- Size:Â 35cm x 8cm
Package Include:
- 1 x Vegetable And Meat Roller
Â
It won't survive long if you try to put it in the dishwasher - the fabric strip comes unraveled. But it rinses pretty well and does not need scrubbing, so that's fine. I totally recommend this if you like making these kinds of dishes every so often!